Bakery Travels

This week my husband and I have been in Washington state and Las vegas. We spent one day bakery hopping, in Washington. The bakeries we went to were fun, funky and for the most part delicious. It is always nice to get new ideas from others. There was one bakery that had the greatest bread display shelf, another had a fantastic retail and bakery set up (this one was on the edge of the national forest and there were only three other buildings in the area) but it was packed and gave me a lot of inspiration. I immediately went back to my brother and sister in law's place, got out my notebook and redesigned my new space in our 2011 building. I cannot wait until we move in and the set up will be warm, inviting and funky! Until then, I am inspired to create and bake my way through a fantastic summer in our current building. We return in time for our opening summer weekend, the 26th. This summer we will be open Wednesday through Sunday. We need Monday and Tuesday to work on our new building and fantastic planning:) Our hours will be 8 to 3, but if you are around earlier, don't hesitate to stop in and get something fresh out of the oven.

REMINDER: Crepes day is Sunday and we will have sandwiches available. See you then!



For Saturday the 26th Our menu is:



Regular



White Spelt Bread

Olive Oil Bread

Ten Grain Bread

Baguettes



Pecan Rolls

Cinnamon Rolls

Cranberry Scones

Carrot Cake Whoopee Pies

Strawberry/Blueberry Muffins

Almond Bear Claws

Eclairs

Chocolate Whoopee Pies



Triple Ginger Cookies

Kitchen Sink cookies



Blueberry Coffee Cake



GLUTEN FREE



Sourdough Bread

Brioche Bread

Olive Oil Bread



Chocolate Cupcakes

Coconut Macaroons

Carrot Cake Whoopee Pies

Pumpkin Chocolate Chip Bread

Banana Blueberry Bread

Pecan Rolls



Ginger Cookies

Hedgehogs

A Hot Weekend forcasted ahead!

This weekend I am going to watch my son play in the world series of poker in Las Vegas and it is going to be super hot! But, I heard it is suppose to be hot in New Hampshire as well which means no one will want to be baking. So I will begin baking Friday night and finish Saturday morning before I leave, that way you will not have to spend a beautiful weekend in the kitchen.
Don't forget that we open for our summer hours beginning June 26th and will have crepes on Sundays!!

This week's offerings will be:

REGULAR

Ten Grain Bread
High Protein Bread
Baguettes

Cinnamon Rolls
Cranberry Scones
Blueberry Muffins
Carrot Cake Whoopee Pies
Pumpkin Whoopee Pies
Chocolate filled Puff Pastry

Oatmeal Raisin Cookies
Triple Ginger Cookies

GLUTEN FREE

Sourdough Bread
Brioche Bread

Orange Polenta Cake

Hedgehogs
Macaroons
Carrot Cake Whoopee Pies
Chocolate Whoopee Pies
Banana Blueberry Bread
Almond-Orange Chocolate Brownies
Pecan Rolls

Graduation

I went to my classes Kindergarten graduation tonight, next week I will go to an eighth grade graduation, two weeks ago it was college graduation and this weekend it will be high school graduation. It seems as though we graduate through life many times, and hold celebrations along the way. Of course, what do we do at all of these celebrations...we eat! I love treats and baked goods, they are the essence of good memories and celebrations, however I always tell my nutritional clients to enjoy them, but make sure they are of the highest quality possible, so that your body knows what sort of decadence is going in. That is why our bakery is an organic bakery, we want to use only the highest quality ingredients and be able to enjoy those treats without shocking our bodies. Come by and see what I mean!

Saturday, June 12th menu

Regular

Carrot Cake Whoopie Pies
Spelt Cinnamon Rolls
Fruit filled coffee cake
Blueberry Scones
Lemon Filled Poppy Muffins
Assorted Cupcakes

Cinnamon Raisin Bread
Ten Grain Bread
Baguettes and Boule


Gingersnap cookies


GLUTEN FREE

Vegan Banana Blueberry Bread
Carrot Cake Whoopie Pies
Chocolate Cupcakes
Lemon Scones
Cinnamon Rolls

Sourdough Bread
Oatmeal Bread
Brioche

Hedgehogs

Mooseman Menu

This weekend is the Mooseman Triatholon for the Newfound area, so we decided to "exercise" our menu and make some favorites and also some higher protein and nutrient selections. I hope to see you there, cheering your favorite athlete on as you sit on our porch drinking a smoothie and eating an organic goodie:) * Sandwiches are also going to be available this Saturday!

Regular

Carrot Cake Whoopie Pies
Spelt Cinnamon Rolls
Trail Mix Bars
Banana Nut Muffins
Chocolate Zucchini Muffins
Fruit Filled Coffee Cake
Moose Cookies
Cranberry Scones
Cheese and Herb Scones

Newfound Bagels

Quiona Bread
Protein Bread
Spelt Bread
Baquettes

Gluten Free

Carrot Cake Whoopie Pies
Hedgehogs
Trail Mix Bars
Chocolate Brownies
Banana Muffins
Chocolate Zuccini Muffins
Bagels

Herb Bread
Sourdough Bread
Olive Oil Bread

Memorial Day

As a veteran school teacher, this is a great weekend! You have three days off and the weather is usually good. Each year I do remember those who have served in the military and those who still are. Last year a man scolded me for saying Happy Memorial Day but I am happy on Memorial Day, happy that I live here and people have and continue to fight for my freedom.
So, to all, with no disrespect, Happy Memorial Day!

We are open Saturday and Sunday this weekend, and offering both gluten free and regular crepes!!

Regular Items offered:

Cranberry Scones
Berry Coffee Cake
Orange Polenta Cake
Blueberry Muffins
Cinnamon Rolls
Carrot Cake Whoopee Pies
Strawberry Rhubarb Squares
Layered Brownies
Earl Gray Cupcakes
Chocolate Cupcakes
Vanilla Cupcakes
Gingersnaps
Oatmeal Raisin Cookies

Ten Grain Bread
Baquettes
Quiona Bread
Oatmeal Bread

Gluten Free Items offered:

Hedgehogs
Macaroons
Gingersnaps
Cranberry Scones
Carrot Cake Whoopee Pies
Banana Blueberry Bread
Cinnamon Rolls
Chocolate Cake
Orange Polenta Cake

Olive Oil Bread
Brioche
Sourdough Bread
Hamburger Rolls

What is happening and what is offered

Did you know we are open year round on Saturdays? This is so we can serve our regulars and make sure those with allergy concerns can get a wholesome treat without preservatives making up for the ingredients that are or are not used. This summer, beginning Saturday, June 26th we will be open Saturdays, Sundays, Wednesdays, Thursdays and Fridays!!! We will have crepes and sandwiches on Saturdays and Sundays and we are really excited about sharing some authenic french crepes with you, gluten free or regular. This Sunday we will also be at the special events and wedding open house at the beautiful Newfound Bed and Breakfast in Bristol.
Stop in if you are in the Bristol area!

This week's Saturday offerings are:

REGULAR

Multigrain Bread
Dark Spelt Bread
Light Spelt Baquettes

Carrot Cake Whoopee Pies
Cinnamon Rolls
Cranberry Scones
Chocolate Wheat Cupcakes
Morning Glory Muffins
Berry Coffee Cake

Gingersnaps
Chocolate Walnut Wheat Cookies

GLUTEN FREE

Carrot Cake Whoopee Pies
Cinnamon Rolls
Berry Scones
Chocolate Cake

Macaroons
Hedgehogs
Orange Polenta Cake

Herb Bread
Brioche
Sourdough

May 16, 2010 Yummy Tidbits and written Tidbits

People ask me why I opened a bakery and the reason is simple, I was driving home one day and had to go 26 miles until I arrived there, but I was hungry. I really wanted a muffin, an honest to god muffin or something similar and there was not one place that sold baked goods made from scratch. I would also teach people about different foods and ingredients and they would say but I do not know how to cook or it takes too many ingredients....I wanted to have a place where people could get a homemade, healthier snack made with organic ingredients. I hope you enjoy this week's selections!

GLUTEN FREE

Brioche Bread

Sourdough Bread

Cranberry Orange Scones

Cinnamon Rolls

Banana Blueberry Bread

Hedgehogs

Macaroons

Carrot Cake Whoopee Pies

Strawberry Shortcake

REGULAR

Oatmeal Bread

Baquettes

Quiona Bread

Carrot Cake Whoopee Pies

Strawberry Shortcake

Cinnamon Rolls

Cranberry Orange Scones

Blueberry Muffins

Macaroons

Red Velvet Cupcakes

Triple Gingersnaps